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Pot Roast with Vegetables
Chicken Fried Steak

Tender beef steak, battered and fried until golden brown, served with cream gravy

Meatballs & Spaghetti

The ultimate Italian-American comfort food.

Chuck Wagon Stew

Cowboy Stew - Tender beef with vegetables

Spaghetti and Meat Sauce

Ground beef simmered in a tangy marinara

Pot Roast with Vegetables

Tender braised beef, slow-cooked with fresh vegetables, served with mashed potatoes

Swiss Steak

Steak braised to tender perfection, served in a rich sauce.

Chopped Steak

5.3 or 10 ounces of ground beef, lightly shaped into a patty and grilled.

Roast Beef

Seasoned, roasted to juicy perfection and sliced to order.

Chicken & Turkey
Fried Chicken
Grilled Chicken with Mango Habanero Salsa

Grilled boneless chicken breast, topped with mango habanaro salsa

Baked Chicken

Tender baked chicken dusted with savory spices. Daily specials include choices such as Lemon pepper, Cajun or Italian.

Chicken & Dumplings

Tender chicken, slow simmered in stock with dumplings

Chicken Cacciatore

Chicken simmered in a tangy, herb tomato sauce served over spaghetti.

Chicken Parmigiana

Breaded chicken fried to golden brown, topped with marinara and melted mozzarella

Chicken Pot Pie

Tender chicken, simmered in chicken gravy and vegetables, served with a biscuit

Chicken Tenders

Golden fried chicken tenders.

Chicken Teriyaki with Polynesian Rice

Tender chicken grilled with a teriyaki glaze

Blackened Chicken Breast

Chicken breast dusted with Cajun spices and seared to perfection.

Fried Chicken

Piccadilly's famous Southern classic, battered and fried until golden brown, crispy and delicious.

Turkey with Dressing

Enjoy the flavors of Thanksgiving all year round.

Southwestern Chicken with Yellow Rice

Chicken breast rubbed with Southwestern spices, grilled and topped with BBQ sauce and melted cheese

Fried Pork with O'Brien Potatoes
Smothered Pork Loin

Tender 8 oz. pork loin smothered in gravy

Fried Pork with O'Brien Potatoes

Tender Pork, dusted with seasoned bread crumbs and fried to a golden brown. Served with O'Brien Potatoes

Red Beans and Rice with Smoked Pork Sausage

A New Orleans classic - creamy red beans with rice and smoked pork sausage.

Brown Sugar Glazed Ham

Brown Sugar-Glazed Ham, sliced thick and fresh

Pork Loin with Balsamic Onions

Grilled with Balsamic Onions & Roasted Potatoes.

Shrimp and Crab Cake
Fried Shrimp

Served 12 pieces, shrimp battered and fried to perfection

Shrimp Scampi

Sauteed shrimp in a garlic butter sauce

Shrimp and Crab Cake

Fresh crab and shrimp patty, grilled to perfection

Southern Fried Fish
Fish with Balsamic Onion and Tomato

Baked Fish topped with balsamic marinated red onions and tomatoes

Baked Fish with Sauteed Spinach

Baked fish topped with fresh sauteed spinach, corn, and tomatoes

Salmon Patties

Salmon formed into patties and fried until golden brown

Fish with Shrimp Cream Sauce

Fish fillet baked with a rich shrimp cream sauce.

Southern Fried Fish

Battered and fried to golden brown perfection.

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