Some menu items not available at all locations.
Cajun spice-rubbed 8 oz. pork chop seared to perfection and served with pasta in a creamy Alfredo sauce.
8 oz. pork chop lightly dusted with seasoned flour and grilled. Topped with a Dijon cream sauce.
Grilled pork chop served with a tangy, tomato-based sauce.
Tender 8 oz. pork chop smothered in a buttermilk gravy.
A New Orleans classic – creamy red beans with rice and smoked pork sausage.
Tender pork chop seasoned with the flavors of the Southwest and caramelized onions.
A 4 oz. serving of pork tenderloin, dusted with seasoned bread crumbs and fried to a golden brown.
Brown Sugar-Glazed Ham Package. Serves 10-14. "Package is fully cooked, refrigerated and ready to heat."
Piccadilly’s brown-sugar-basted, spiral-sliced ham."Ham is fully cooked, refrigerated and ready to heat."
Includes everything you need for a small holiday gathering. Serves 4-6 "Package is fully cooked, refrigerated and ready to heat."